Swaadish By Neelma

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Born in Iran to parents of Indian descent and having resided in London for a decade before moving to the US in 1996, I pride myself on having a unique upbringing, a melange of cultured perspectives and a great deal of diverse life experiences. Raised in a Sikh household fueled by age-old family traditions that almost always involved food, I grew up helping my mom, aunts and grandmothers whip up tasty delights in the kitchen. I like to think of myself as a multi-national global ambassador of delectable goodies crafted with care to tastefully combine the past with the present. I have no borders. I have no boundaries. The limits of my culinary prowess are completely unrestricted.