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What’s on Your Menu for Thanksgiving?
A multicultural culinary evening at Kepler’s Books inspired fresh flavors for Thanksgiving, blending global traditions with timeless favorites.
Representational Image / Free Range Stock
As the air turns crisp and the scent of pumpkin spice lingers everywhere, Thanksgiving preparations begin in earnest. The holiday table is a reflection of traditions, creativity, and flavors that bring families together. At Kepler’s Books in Menlo Park, California, a unique pre-Thanksgiving event celebrated this spirit with three cookbook authors sharing their stories, recipes, and cultural inspirations. Attendees not only gained ideas for their own feasts but also savored the authors’ culinary creations firsthand.
Fantastic Feasts—Kepler’s final author event of the year—offered a delicious evening filled with tastings, presentations, and a lively Q&A session. The authors hoped their dishes might grace the Thanksgiving tables of their readers.
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